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Worldwide Directory
Categories:
See also:
Featured Sites:
Sites:
- Sandy's Place
*Cool Site* - Recipes, information, and tips on home canning, freezing, and dehydrating.
- Apples: Preserving
- Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings.
- Basics for Canning Fruit
- Instructions from an Ohio State University Extension fact sheet.
- Basics for Canning Vegetables
- Pressure canning is the only safe method for home canning vegetables. This Ohio State University Extension fact sheet explains how.
- Buying Beef For The Freezer
- Buying beef in large quantities can result in significant cost savings, this Ohio State University Extension fact sheet explains how.
- Canning and Freezing Produce
- Tips and instructions from Florida Agriculture.
- Canning and Preserving
- Garden and Hearth offers information on canning, canning recipes, blanching and freezing.
- Canning Basics
- This fact sheet explains why canning works, what causes food to spoil, and the importance of following directions carefully. From Ohio State University Extension.
- Canning Basics
- The basics of canning including canning precautions, safe food handling and canning methods. From Garden and Hearth Magazine.
- Canning Food Recipes.com
- Canning and preserving recipes and information on preparing, cooking and processing fruits and vegetables.
- Canning Jars and Facts
- A comprehensive site including information guide from the food authority, tips, timing chart, and canning forum
- Canning Meat, Poultry, and Game
- Fact sheet from Ohio State University Extension.
- Canning Recipes
- A guide and recipes for canning fruit and vegetables.
- Canning Recipes
- Browse 70+ canning recipes by ingredient, cuisine, and more; or use search to find something in particular. Each recipe includes complete nutritional information.
- Canning Tomato Products
- Ohio State University Extension fact sheet on canning, selection, acidification, preparation and processing.
- Canning Tomatoes
- Ohio State University Extension fact sheet on the topic.
- Canning Tomatoes
- All tomato recipes.
- Colorado State Co-op
- Facts, tips, and directions for freezing vegetables.
- Countryplace Recipes
- Canning tips and a few recipes.
- Dinner in the Freezer
- Frozen and once a month cooking, master mix recipes. From WebSeed Publishing Community.
- Food Preservation and Food Safety
- Outlines safety factors in preserving foods.
- Freezer Cooking from Suite101.com
- Recipes and freezing instructions.
- Freezer Storage
- Basic facts and downloadable Adobe Acrobat file containing "Tips on Freezing Home-Prepared Foods" and the "Freezer Storage Chart." From Ohio State University Extension.
- Freezing Basics
- Fact sheet from Ohio State University Extension with a list of recommended books.
- Freezing Combination Main Dishes
- Ohio State University Extension fact sheet offering information and tips on this topic.
- Freezing Fruits
- Freezing fruits is simple, easy, and preserves more nutrients and a fresher flavor than dehydration or canning, if done properly. This fact sheet from Ohio State University Extension explains how.
- Freezing Meat, Poultry and Game
- Fact sheet offering information on the topic.
- Freezing Vegetables
- Ohio State University Extension fact sheet on the process to follow to freeze safely. List of books included.
- Freezing Vegetables from Gardenguides
- Instructions for freezing many popular vegetables and fruits.
- Frozen Assets
- How to cook for a day and eat for a month. A comprehensive site containing articles, recipes, complete meal plans, email discussion group, links.
- Home and Family Canning Guide
- Features online canning cookbook with recipes. Also includes chat, bulletin board, tips, and FAQs.
- Home Canning Resources
- Information and resources from The Mining Co.
- Home Preserving
- Tips for preserving and pickling with recipes and links to more information.
- Homecanning.com
- Offers tips and techniques, recipes and an e-mail newsletter.
- Homemade Maple Syrup
- Directions for tapping, collecting, and making your own maple syrup.
- How Stuff Works: Preserving Food
- An explanation of all the different ways used to preserve food from freezing to irradiation.
- The Keeping Room
- Home canning supplies and recipes.
- Ma's Goodies Canning & Preserving
- A collection of recipes and tips for canning fruit, vegetables, and meats.
- Mountain Breeze Home Canning
- Canning recipes from Kentucky.
- NDSU Extension Freezing Tips
- Answers to commonly asked questions about freezing produce. From North Dakota State University.
- NewMexico State University
- A check list and instructions for freezing vegetables.
- Papaya Recipes
- Two recipes for canning papaya.
- Pepper Fools
- A large collection of canning recipes using Chile peppers.
- Pickled Crab Apples
- Basic recipe using hot water bath method.
- Picklenet
- A guide to pickling and preserving offering recipes, techniques, advice, links, and a bulletin board.
- Preparing Food for Canning
- Required steps to prepare food in the jars before processing them for canning. Included-how to sterlize jars, hot packs, head room, and releasing air bubbles from jars. From Garden and Hearth Magazine.
- Preserving Pie Fillings
- Ohio State University Extension fact sheet offering recipes and canning information.
- Quality for Keeps
- Directions and recipes for canning meat, fish and poultry safely.
- Really Cookin' - Look at the Time
- Whirlpool tips on freezing.
- Squash Pickles
- Calls for eight cups of any kind of summer squash.
- Strub Family Brine Recipe
- Simple recipe to try pickling at home.
- TKL Canning and Preserving
- The Kitchen Link offers canning and preserving recipes, message boards, and canning safety articles.
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Last update: 18:59 PT, Wednesday, February 20, 2002
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